EMPANADA PORK posts

Winnie Bayona
CAKES AND PIES
Empanada Sarap! Admin L Ingredients: 1 small onion 2 cloves garlic choped 1 tbsp oil 1/4 cup diced small carrots 1 lb ground beef pork or chicken 1/2 cup diced small potato 1/4 cup raisins 1/3 cup frozen peas 3 tbsp sugar salt and pepper 1 tsp pap Read more ... rika oil for frying 1 eggwhite PIE PASTRY 1 1/2 cups all purpose flour 1 tsp salt 6 tbs chilled unsalted buttercut into small pieces 1 egg ,beaten Cooking procedure: Sift the flour and salt into a large bowl. Cut the butter into the flour using your fingertips or a pastry blender until the texture resembles coarse meal with visible bits of butter. Stir the egg into the flour mixture and stir or pulse until incorporated. Pinch off a small handfull of dough; if it doesnt hold togetheradd ice water 1/2 tbsp at a timestirring or pulsing after each addition. Turn the dough out into a lightly floured work surface and pat into a disk about 1/2 inch thick. Wrap the disk in plastic wrap and refrigerate until firm at least 1 hour or up to 2 days. saute beef or chicken until starts to brown..add onion,garlic,carrots.potatoesalt,pepper,paprika and sugar saute until the potatoes have softened about 10-15 minutes..add raisins and peas ubtil liquid evaporated. spoon 1 tbsp of the filling into the center of each dough.lighly brush the edges of the dough with eggwhite fold the dough in half and crimp the folded edges with the tines of a fork. Deep fry until golden brown. #ILoveFilipinoFood #FilipinoFood #PinoyFood #SarapPinoy #LutongPinoy #LutongBahay #PagkaingPinoy #PhilippineCuisine #EatsMoreFunInThePhilippines #ItsMoreFunInThePhilippines #ILovePinas #PinaSarap #FilipinoDishes #FilipinoRecipes #Recipe #Philippines #Pilipinas #BestOfThePhilippines #SevenThousandOneHundredSevenFlavorsOfThePhilippines #Food #InstaFood #Foodie #FoodPorn #FoodGasm #AsianFood #TasteOfAsia #Empanada — with Virginia Johnson and 3 others.
Now
Heather Layne
Timeline Photos
Hot, hearty and delicious our #empanadas are the perfect #gameday snack! We used beef, but they would be just as good with chicken, pork, or vegetarian style! ☺ Whip these up: http://www.cherylstyle.com/simple-food-recipes/appetizer-recipes/beef- Read more ... empanadas-appetizer-recipe/
2 minutes ago
Angelita Ollida
CAKES AND PIES
Empanada Sarap! Admin L Ingredients: 1 small onion 2 cloves garlic choped 1 tbsp oil 1/4 cup diced small carrots 1 lb ground beef pork or chicken 1/2 cup diced small potato 1/4 cup raisins 1/3 cup frozen peas 3 tbsp sugar salt and pepper 1 tsp pap Read more ... rika oil for frying 1 eggwhite PIE PASTRY 1 1/2 cups all purpose flour 1 tsp salt 6 tbs chilled unsalted buttercut into small pieces 1 egg ,beaten Cooking procedure: Sift the flour and salt into a large bowl. Cut the butter into the flour using your fingertips or a pastry blender until the texture resembles coarse meal with visible bits of butter. Stir the egg into the flour mixture and stir or pulse until incorporated. Pinch off a small handfull of dough; if it doesnt hold togetheradd ice water 1/2 tbsp at a timestirring or pulsing after each addition. Turn the dough out into a lightly floured work surface and pat into a disk about 1/2 inch thick. Wrap the disk in plastic wrap and refrigerate until firm at least 1 hour or up to 2 days. saute beef or chicken until starts to brown..add onion,garlic,carrots.potatoesalt,pepper,paprika and sugar saute until the potatoes have softened about 10-15 minutes..add raisins and peas ubtil liquid evaporated. spoon 1 tbsp of the filling into the center of each dough.lighly brush the edges of the dough with eggwhite fold the dough in half and crimp the folded edges with the tines of a fork. Deep fry until golden brown. #ILoveFilipinoFood #FilipinoFood #PinoyFood #SarapPinoy #LutongPinoy #LutongBahay #PagkaingPinoy #PhilippineCuisine #EatsMoreFunInThePhilippines #ItsMoreFunInThePhilippines #ILovePinas #PinaSarap #FilipinoDishes #FilipinoRecipes #Recipe #Philippines #Pilipinas #BestOfThePhilippines #SevenThousandOneHundredSevenFlavorsOfThePhilippines #Food #InstaFood #Foodie #FoodPorn #FoodGasm #AsianFood #TasteOfAsia #Empanada — with Virginia Johnson and 3 others.
5 minutes ago
Divina Monterola
CAKES AND PIES
Empanada Sarap! Admin L Ingredients: 1 small onion 2 cloves garlic choped 1 tbsp oil 1/4 cup diced small carrots 1 lb ground beef pork or chicken 1/2 cup diced small potato 1/4 cup raisins 1/3 cup frozen peas 3 tbsp sugar salt and pepper 1 tsp pap Read more ... rika oil for frying 1 eggwhite PIE PASTRY 1 1/2 cups all purpose flour 1 tsp salt 6 tbs chilled unsalted buttercut into small pieces 1 egg ,beaten Cooking procedure: Sift the flour and salt into a large bowl. Cut the butter into the flour using your fingertips or a pastry blender until the texture resembles coarse meal with visible bits of butter. Stir the egg into the flour mixture and stir or pulse until incorporated. Pinch off a small handfull of dough; if it doesnt hold togetheradd ice water 1/2 tbsp at a timestirring or pulsing after each addition. Turn the dough out into a lightly floured work surface and pat into a disk about 1/2 inch thick. Wrap the disk in plastic wrap and refrigerate until firm at least 1 hour or up to 2 days. saute beef or chicken until starts to brown..add onion,garlic,carrots.potatoesalt,pepper,paprika and sugar saute until the potatoes have softened about 10-15 minutes..add raisins and peas ubtil liquid evaporated. spoon 1 tbsp of the filling into the center of each dough.lighly brush the edges of the dough with eggwhite fold the dough in half and crimp the folded edges with the tines of a fork. Deep fry until golden brown. #ILoveFilipinoFood #FilipinoFood #PinoyFood #SarapPinoy #LutongPinoy #LutongBahay #PagkaingPinoy #PhilippineCuisine #EatsMoreFunInThePhilippines #ItsMoreFunInThePhilippines #ILovePinas #PinaSarap #FilipinoDishes #FilipinoRecipes #Recipe #Philippines #Pilipinas #BestOfThePhilippines #SevenThousandOneHundredSevenFlavorsOfThePhilippines #Food #InstaFood #Foodie #FoodPorn #FoodGasm #AsianFood #TasteOfAsia #Empanada — with Virginia Johnson and 3 others.
45 minutes ago
Valerie Wachowski
Timeline Photos
Hot, hearty and delicious our #empanadas are the perfect #gameday snack! We used beef, but they would be just as good with chicken, pork, or vegetarian style! ☺ Whip these up: http://www.cherylstyle.com/simple-food-recipes/appetizer-recipes/beef- Read more ... empanadas-appetizer-recipe/
1 hour ago
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