Ferrán Adriá posts
CNN The primer to a perfect Spanish Gin Tonic, led by the master Albert Adria and the willing apprentice Matt Goulding, in Episode 2 of our video series https://explorepartsunknown.com/the-return-catalunya/
106 months ago
Newsweek From yum to inventive.
How Ferran Adrià took elBulli from great restaurant to culinary innovation lab
newsweek.com
When Ferran Adrià decided to close elBulli, a restaurant many consider the most influential of our time, in order to reopen it as a kind of culinary think tank, he could not have imagined the obstacles to come.
107 months ago
Newsweek INT. When Ferran Adrià decided to close elBulli, a restaurant many consider the most influential of our time, in order to reopen it as a kind of culinary think tank, he could not have imagined the obstacles to come.
How Ferran Adrià took elBulli from great restaurant to culinary innovation lab
newsweek.com
When Ferran Adrià decided to close elBulli, a restaurant many consider the most influential of our time, in order to reopen it as a kind of culinary think tank, he could not have imagined the obstacles to come.
107 months ago
Salon Art and food to blow your mind.
Where the Ferran Adriàs of the culinary world meet Salvador Dalí
salon.com
The sensation of experiencing Surrealist painting and eating certain kinds of dishes is nearly identical
109 months ago
Yahoo Movies "People become very beautiful when they’re loved."
'Rocky' Turns 40: Talia Shire on Her Screen Partnership With Sylvester Stallone and Creating...Adria
yahoo.com
112 months ago
Yahoo Movies "I understood that the greatest thing in the world for myself, and for a woman like Adrian, was to have some man appreciate her."
'Rocky' Turns 40: Talia Shire on Her Screen Partnership With Sylvester Stallone and Creating...Adria
yahoo.com
112 months ago
Newsweek Europe Adria was concerned at Guardiola’s lack of scientific method.
113 months ago
T: The New York Times Style Magazine Chef Albert Adrià (who is, of course, Ferran Adrià’s little brother) will cook in London for the first time with a pop-up at the Café Royal hotel.
A Preview of Chef Albert Adrià’s Much-Anticipated London Pop-Up
nyti.ms
Beginning Friday, he will serve a prix fixe Catalan-inspired dinner at the Café Royal Hotel — for 50 days.
121 months ago
Entertainment Weekly NBC's The Wizard of Oz drama has found its Dorothy!
Adria Arjona to play Dorothy in NBC's 'Emerald City'
ew.com
Adria Ajorna (Person of Interest, True Detective) has been cast as Dorothy in Emerald City, NBC’s 10-episode drama based on The Wizard of Oz....
129 months ago
T: The New York Times Style Magazine A fete for Dom Pérignon's new vintage involved a menu by the master himself, Ferran Adrià last night, which included beetroot and yogurt meringue profiteroles (below), goose barnacles with caviar and deep-fried rabbit ears. http://nyti.ms/1HydEAQ
Ferran Adrià Serves Up a Bubbly Night in Barcelona
tmagazine.blogs.nytimes.com
The chef celebrated El Bulli Foundation’s partnership with Dom Pérignon with 47 courses, paired with a new champagne vintage.
131 months ago