Harsha Vadlamani's drought photos, which were taken in India between March and May of this year, stand as evidence of the human toll of climate change.
115 months ago
The New York Times Once you make this recipe two or three times, you’ll never buy naan again.
The British cookbook author learned this recipe from her aunt Harsha, and included it in her “Made in India: Recipes from an Indian Family Kitchen” in 2015 It is simple to make, and results in crackly-soft flatbreads singed by heat and yielding t Read more ...o tenderness within, with a faint tang of yogurt It is exactly the sort of thing you’d love to dip in a pool of curry again and again
125 months ago
500px Duster by Vajjarapu Harsha. Selected for #500pxEditorsChoice by Adrian Murray: http://goo.gl/td1qfv